All content is copyright Corrie Wang 2019.

Corrie Wang is passionate about libraries, recycling, and eating all the food, everywhere. Corrie grew up in Buffalo but spent her formative years in Brooklyn, where one of her last paying gigs was managing a three-story nightclub on the Lower East Side. ​

Currently living in Charleston, Corrie and her husband Shuai Wang owned and operated the beloved Short Grain food truck — named one of Bon Appetit magazine’s Top 50 Best New Restaurants 2016 and a 2017 semi-finalist for a James Beard Award. Their first brick and mortar restaurant, Jackrabbit Filly, will be opening in Park Circle, North Charleston, summer 2019.

Corrie's debut novel, The Takedown was a 2018 YALSA selection for Best Fiction for Young Adults. Her second novel, City of Beasts, comes out September 2019.

And Wang rhymes with 'song' y'all.

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